Five Minute Fudge - cooking recipe

Ingredients

2/3 c. evaporated milk
1 2/3 c. sugar
1/2 c. nuts
1 c. chocolate chips
16 marshmallows, cut up in pieces

Preparation

Cook milk and sugar together for 5 minutes.
Stir at all times on medium heat.
Have ready the nuts and chocolate chips.
Add marshmallows.
Grease pan with butter or margarine.
Set in cool place, not in refrigerator.