Parmesan Onion Bread - cooking recipe

Ingredients

1/4 c. finely chopped onion
1/2 c. mayonnaise
1/2 c. grated Parmesan cheese
1 loaf French bread

Preparation

Combine onion,\tmayonnaise
and cheese.
Slice bread in half lengthwise\tand
spread
with
cheese
mixture;
place on baking sheet and bake
at\t375\u00b0
for 15 to 20 minutes or until bubbly and lightly
browned.\tCut crosswise into serving size pieces.
Makes 16 to 20 pieces.