Broccoli Casserole - cooking recipe

Ingredients

1 (10 oz.) pkg. frozen chopped broccoli
6 eggs
1 (24 oz.) carton cottage cheese, creamed (small curd)
6 Tbsp. flour
8 oz. American cheese, diced
1/4 c. butter, melted
2 green onions, chopped
salt to taste

Preparation

In order listed, layer ingredients and beat until well blended.
Pour into greased crock-pot.
Cover and cook on high 1 hour, then on low 2 to 3 hours.