Cheese Cake Made E-Z - cooking recipe

Ingredients

6 oz. pkg. lemon Jell-O
12 oz. container Cool Whip
1 Tbsp. lemon juice
1 large cottage cheese
1 pre-formed graham cracker crust
1 can pie filling (your choice)

Preparation

In blender, combine Jell-O, Cool Whip, lemon juice and cottage cheese.
Put in pie crust and add pie filling (if you wish).
Put in freezer for 5 minutes, then in refrigerator until ready to serve.