Tuna Log - cooking recipe

Ingredients
    1 can tuna (with oil)
    1 medium onion, minced
    1 (8 oz.) pkg. cream cheese
Preparation
    Soften cream cheese.
    Drain oil from tuna. Add tuna and onion to cream cheese.
    Add
    enough
    oil from tuna to moisten. Shape into a roll. Chill.
    Serve with crackers.

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