Sausage Pinwheels - cooking recipe
Ingredients
-
2 pkg. crescent rolls
1 lb. sausage
1 (8 oz.) pkg. finely shredded Cheddar cheese
Preparation
-
Remove 2 crescent rolls and pinch together to form rectangle. Spread thin layer of sausage over roll.
Sprinkle with Cheddar cheese.
Roll up very tightly.
Freeze.
Leave a comment