Easy Oven Stew - cooking recipe

Ingredients
    1 1/2 lb. stew meat (cubed)
    1 c. sliced carrots
    1 c. diced potatoes
    1 can peas
    2 onions
    1 can tomato soup
    1/2 can water
    1 tsp. salt
Preparation
    Mix all together and bake 5 hours at 275\u00b0 or 6 to 8 hours at 250\u00b0.

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