Best Beer Bread - cooking recipe

Ingredients

3 c. flour
3 tsp. baking powder
1/4 tsp. salt
3 Tbsp. sugar
12 oz. can cold beer
1/4 c. melted margarine
1 c. oil
2 c. flour
1 c. nuts
1 tsp. vanilla
1/2 tsp. baking powder
1 1/4 tsp. cinnamon
1/4 tsp. salt
1 c. sugar
3 eggs
1/2 c. milk
1/2 tsp. baking soda
1 box instant vanilla pudding or may use banana, lemon, chocolate, etc.

Preparation

Pour into well-greased and sugared loaf pans.
Bake 50 minutes at 350\u00b0.
Cool 10 minutes; remove from pan.
Very good.