Brownies - cooking recipe

Ingredients

1 c. margarine
6 Tbsp. cocoa
2 c. sugar
1 1/2 c. self-rising flour
dash of salt
4 eggs
2 tsp. vanilla
1 1/2 c. pecans

Preparation

Mix together.
Bake at 325\u00b0 for 20 to 25 minutes.