Cottage Cheese Waffles - cooking recipe

Ingredients

1/2 c. sifted flour
1/2 tsp. salt
4 eggs
1/2 c. milk
1/3 c. vegetable oil
1 tsp. vanilla
1 c. cottage cheese

Preparation

Sift flour and salt together.
Set aside.
Beat eggs, milk, vegetable oil and vanilla together.
Add cottage cheese and beat until smooth. Combine with flour.
Cook in waffle iron.