Oatmeal Pie - cooking recipe

Ingredients
    2 Eggs (well beaten)
    1 c. Sugar
    1 c. Corn Syrup
    1 c. Quick Oats
    1/2 c. Coconut
    1/2 c. Pecans (chopped)
    1/2 c. melted Margarine
Preparation
    Beat eggs, sugar, and syrup thoroughly. Add the margarine, coconut, pecans and oatmeal. Pour into unbaked pie shell. Bake at 375
    degrees for 45 minutes.

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