Party Sausages - cooking recipe

Ingredients

1 lb. Oscar Mayer wieners
1 lb. light brown sugar
bacon strips

Preparation

Cut each wiener into 3 pieces.
Cut each piece of bacon in half.
Wrap around the little wiener and stick with toothpick. Lay in Pyrex dish and sprinkle brown sugar on top of wieners. Cook for 30 minutes at 350\u00b0.
Makes 30.