Creamy Beef Dip - cooking recipe

Ingredients
    1 (5 oz.) pkg. dried beef, rinsed and chopped
    2 (8 oz.) pkg. cream cheese, softened
    1/2 c. milk
    2 tsp. dill weed
    1 tsp. horseradish
Preparation
    Combine all ingredients and chill.
    Makes 3 cups.
    Serve as a dip with vegetables.

Leave a comment