Ingredients
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2 lb. almond bark (white)
2 c. colored miniature marshmallows
4 c. Rice Krispies
2 c. salted peanuts
Preparation
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Melt almond bark in double boiler or microwave.
Mix the rest of ingredients in a large bowl and stir in melted bark.
Drop by teaspoon on waxed paper or put in large pan and cut in squares.
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