Beef Stroganoff - cooking recipe

Ingredients

1 lb. sirloin steak
2 medium onions
1 can mushroom soup
1 can mushrooms
2 Tbsp. catsup
2 Tbsp. Worcestershire sauce
1 c. sour cream

Preparation

Saute onions.
Brown steak which has been cut in thin strips. Combine onions, steak, soup, mushrooms, catsup and Worcestershire sauce.
Heat together. Add sour cream just before serving. Serve over cooked noodles.