Easy Cobbler - cooking recipe

Ingredients

1 c. milk
1 c. sugar
1 c. flour
1 stick margarine
1 can fruit pie filling (cherry, blueberry, etc.)

Preparation

Mix milk, sugar and flour well.
Melt butter in 2-quart baking dish.
Pour in flour mixture.
Pour in pie filling.
Do not stir. Bake at 350\u00b0 for 1 hour or until flour mixture rises to top.