Smoked Sausage, Onions And White Potatoes - cooking recipe

Ingredients
    1 1/2 lb. smoked sausage, cut in 1-inch pieces
    1 large onion, chopped fine
    4 medium white potatoes
Preparation
    In a pot,
    cover the cut sausage and onions with water; boil for 30 minutes.
    Add the potatoes and cook until potatoes are tender.
    Serves 4 to 7.
    A delicious quick winter meal.

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