Fried Rice - cooking recipe

Ingredients

5 strips bacon (crisp)
1/2 c. green pepper, chopped
1/2 c. onion, chopped
3 eggs
2 c. cooked rice
soy sauce
1/2 c. cooked chicken, cubed

Preparation

Fry bacon in pan; remove.
Place onions and green peppers in pan and cook until tender.
Remove.
Beat 3 eggs and scramble. Cook until done.
Crumble bacon; add to cooked eggs, then add onions, green peppers, rice and chicken back in same pan.
Season to taste with soy sauce.