Baked Chicken - cooking recipe

Ingredients

skinned chicken
1 can Italian tomato soup (don't dilute)
2 Tbsp. water
2 Tbsp. vinegar
2 Tbsp. brown sugar
1 Tbsp. Worcestershire sauce

Preparation

Put chicken in shallow dish.
Cover with foil.
Bake 30 to 45 minutes at 350\u00b0.
Mix together the soup, water, vinegar, brown sugar and Worcestershire sauce.
Pour over chicken and bake another 45 minutes.