Baked Pineapple - cooking recipe

Ingredients

2 (No. 2) cans pineapple tidbits, drained
1/2 c. flour
1/2 c. sugar
2 c. grated Cheddar cheese
margarine
round crackers such as Ritz

Preparation

Spread pineapple in bottom of baking dish.
Mix together flour and sugar; sprinkle over pineapple.
Top with cheese and crushed crackers.
Dot with margarine.
Bake at 325\u00b0 until bubbly.