Easy Peanut Butter-Chocolate Chip - cooking recipe

Ingredients

2 eggs
1/2 c. water
1/4 c. butter or 1/2 c. oil
1 c. peanut butter
1 box yellow cake mix
12 oz. bag chocolate chips

Preparation

Heat oven to 375\u00b0. Beat eggs, water and shortening in large bowl. Add peanut butter and 1/2 dry mix. Mix well with wooden spoon. Add chocolate chips. Stir in remaining dry cake mix until smooth. Drop rounded teaspoonfuls about 2-inches apart on ungreased baking sheets. Bake 10 to 12 minutes. Makes about 6 dozen.