Ham And Asparagus Roll With Cheddar Cheese Sauce - cooking recipe

Ingredients

12 fresh asparagus spears
4 (4 x 6-inch) slices boiled ham
1 (10 1/2 oz.) can Campbell's Cheddar cheese soup
1/4 tsp. paprika
1 tsp. horseradish
mustard
1/3 c. cream

Preparation

Place 3 asparagus spears at the end of each slice of ham. Roll up and place side by side in casserole.
Combine remaining ingredients.
Blend well.
Spoon over asparagus rolls.
Bake at 350\u00b0 for 30 minutes.