Hamburger Upside-Down Casserole - cooking recipe

Ingredients

1 lb. ground beef
1 1/2 c. chopped onions
2 tsp. minced garlic
4 Tbsp. butter
1 (8 oz.) can tomato sauce
1 tsp. salt
1/4 tsp. pepper
1/4 tsp. oregano
2 c. cooked macaroni
1 1/2 c. grated sharp cheese
3/4 c. cottage cheese
3 eggs
1 c. milk

Preparation

Put beef, onions, garlic and butter in hot skillet.
Cook until meat loses its redness.
Stir in tomato sauce, salt, pepper and oregano.
Simmer a few minutes.
Spread over bottom of 2-quart greased casserole, packing firmly.
Toss macaroni, sharp cheese and cottage cheese.
Arrange on top of meat mixture and also pack firmly.