Baked Beans - cooking recipe

Ingredients

3 c. dry beans
1/2 lb. bacon
1 onion
1 1/2 tsp. salt
1 c. brown sugar
1/2 c. white sugar
1/2 c. ketchup
1 pt. tomato juice

Preparation

Boil beans.
Drain off most of the water and add the rest of ingredients.
Bake 2 to 3 hours at 350\u00b0.
Do not cover.