Chocolate Cheesecake - cooking recipe

Ingredients

1 pkg. chocolate cake mix
1 tsp. oil
2 (8 oz.) cream cheese
1 tsp. vanilla
1/2 c. sugar
4 eggs
1 1/2 c. milk
1 (9 oz.) whipped cream

Preparation

Reserve 1 cup dry cake mix.
In large bowl, combine cake mix, 1 egg and oil; mixture will be crumbly.
Press in pan 3/4 up the side of greased cake pan. Blend cream cheese and sugar; add 3 eggs and reserved cake mix. Beat at medium speed for 1 minute at low speed. Add milk; beat until smooth.
Pour into crust. Bake at 300\u00b0 for 45 to 50 minutes. Cool and add Cool Whip.