Tortilla Soup - cooking recipe

Ingredients

1 lb. hamburger
2 cans stewed tomatoes
2 small cans green chilies
3 c. chicken broth
1 tsp. oregano
2 tsp. chili powder
3 tsp. cumin
1/4 tsp. garlic powder
bag tortilla corn chips
Mozzarella cheese, grated

Preparation

Brown hamburger and drain.
In large kettle, combine meat, tomatoes, chopped green chilies, broth and spices.
Simmer for 1 hour.
In serving bowl, break chips (approximately 1/4 cup per serving).
Ladle soup onto chips.
Sprinkle with shredded Mozzarella.
Serve with garlic toast.