Hamburger Casserole - cooking recipe

Ingredients
    1 lb. cooked ground chuck
    1 can your favorite vegetable (green beans, peas, corn or mixed vegetables)
    1 can cream of celery soup
    Tater Tots
Preparation
    Place cooked ground chuck in the bottom of 1 1/2-quart casserole dish.
    Drain can of your favorite vegetable; put on top of ground chuck.
    Pour cream of celery soup on top.
    Top with a layer of \"Tater Tots\".
    Bake in a 350\u00b0 oven for 45 to 50 minutes.

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