Hamburger Casserole - cooking recipe
Ingredients
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1 lb. cooked ground chuck
1 can your favorite vegetable (green beans, peas, corn or mixed vegetables)
1 can cream of celery soup
Tater Tots
Preparation
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Place cooked ground chuck in the bottom of 1 1/2-quart casserole dish.
Drain can of your favorite vegetable; put on top of ground chuck.
Pour cream of celery soup on top.
Top with a layer of \"Tater Tots\".
Bake in a 350\u00b0 oven for 45 to 50 minutes.
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