Hot Cheese Squares - cooking recipe

Ingredients

1 1/2 loaves sandwich bread (at least 2 to 3 days old)
2 jars Old English cheese spread
1 tsp. Worcestershire sauce
1 generous dash Tabasco sauce
2 sticks margarine

Preparation

Soften cheese and margarine to room temperature.
Add remaining ingredients and beat in electric mixer until light and fluffy; will resemble whipped cream.
Stack 3 slices of bread, removing crust.
Spread cheese mixture between slices and cut into fourths.
Three slices of bread will make four small squares. Frost squares with cheese, leaving bottoms uniced.
Freeze on a cookie sheet and then remove to storage container.
Bake frozen on a cookie sheet at 350\u00b0 for 15 to 20 minutes or until lightly browned.
Serve immediately.
If you do not wish to freeze, chill in refrigerator overnight before baking.