Chicken Casserole #1 - cooking recipe

Ingredients

1 pkg. stuffing, prepared
1 pkg. frozen broccoli, prepared
2 chicken breasts, cooked and shredded
1 can cream of chicken soup
1 can cream of celery soup
bread crumbs
Parmesan cheese

Preparation

Pat stuffing into greased casserole.
Top with shredded chicken.
Add crumbled broccoli.
Top with chicken and celery soup.
Top with bread crumbs.
Sprinkle with Parmesan cheese. Bake for 30 minutes at 350\u00b0.