Chinese Chewies - cooking recipe

Ingredients

1 stick margarine
1 box brown sugar
3 eggs
2 1/2 c. self-rising flour
1 c. nuts
1 tsp. vanilla
1 c. coconut

Preparation

Mix all ingredients and blend well.
Put in greased pan.
Bake at 350\u00b0 for 30 minutes.
Cut in squares.
Remove from pan while hot.