Ingredients
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1 loaf French bread
2 or 3 scallions, sliced
1 c. mayonnaise
2 c. Cheddar cheese
1/4 c. sour cream
1/2 tsp. season salt
Preparation
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Cut bread lengthwise in half.
Mix all ingredients together. Spread on both halves of bread.
Bake in 200\u00b0 oven for 20 minutes or until browned.
Slice and serve.
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