Chocolate Cake - cooking recipe

Ingredients

2 c. flour
1 1/3 c. sugar
1/2 c. Crisco
2/3 c. milk
2 eggs
1/3 c. milk
1 tsp. vanilla

Preparation

Combine dry ingredients in mixing bowl.
Add shortening and the first amount of milk called for.
Beat with mixture for 2 minutes.
Add eggs, rest of milk and vanilla.
Beat 2 more minutes.
Bake at 350\u00b0 for 30 minutes.