Chinese Chicken Salad Dressing - cooking recipe

Ingredients

1/2 c. salad oil
6 Tbsp. white vinegar
1/4 c. sugar
2 Tbsp. sesame oil
2 tsp. salt
1 tsp. pepper
1 Tbsp. sesame seed, toasted
won ton chips, crushed
sliced almonds

Preparation

Mix ingredients except chips and almonds.
Refrigerate overnight to bring out flavor.
Poach 1 chicken breast.
Shred; set aside.
Prepare tossed salad, using your favorite vegetables. Spread shredded chicken on vegetables.
Sprinkle almonds and won ton chips.
Serve with prepared dressing.