Pudding Poke Cake - cooking recipe

Ingredients

1 pkg. yellow cake mix (pudding included)
2 (4 serving size) pkg. Jell-O chocolate instant pudding
1 c. confectioners sugar
4 c. cold milk

Preparation

Prepare cake mix as directed on box for 9 x 13 pan.
Bake as directed.
Poke holes with a round handle wooden spoon about 1-inch apart.
After the holes are made, combine sugar and pudding in bowl.
Gradually add milk.
Beat with mixer for 1 minute.
Do not overbeat.