White Chocolate Raspberry Bars - cooking recipe

Ingredients
    1/2 c. butter or margarine
    2 (6 oz.) pkg. white chocolate baking bars, chopped
    2 eggs
    1/2 c. sugar
    1 c. all-purpose flour
    1/2 tsp. salt
    1 tsp. almond extract
    3/4 c. raspberry spreadable fruit
    1/2 c. sliced almonds, toasted
Preparation
    Grease and flour 9-inch baking pan.
    Heat oven to 325\u00b0.
    Melt butter in saucepan over low heat.
    Remove from heat and add 1 cup chopped white chocolate.
    Do not stir.
    Set aside and let it stand.

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