White Chocolate Raspberry Bars - cooking recipe
Ingredients
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1/2 c. butter or margarine
2 (6 oz.) pkg. white chocolate baking bars, chopped
2 eggs
1/2 c. sugar
1 c. all-purpose flour
1/2 tsp. salt
1 tsp. almond extract
3/4 c. raspberry spreadable fruit
1/2 c. sliced almonds, toasted
Preparation
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Grease and flour 9-inch baking pan.
Heat oven to 325\u00b0.
Melt butter in saucepan over low heat.
Remove from heat and add 1 cup chopped white chocolate.
Do not stir.
Set aside and let it stand.
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