My Grandfather'S Famous Frogmore Stew - cooking recipe

Ingredients

Per person at a meal
1/2 lb. shrimp, shells on
1/4 lb. Polish or smoked sausage, cut in 2 inch links
2 small ears of corn, husked and cleaned
2-3 new potatoes
Small handful of Old Bay Seasoning

Preparation

Bring a large kettle of water to boil.\tAdd sausage and Old Bay seasoning and boil for 15 to 20 minutes.
Add potatoes and boil with sausage for 15 to 20 minutes more.
Add corn.
Boil with sausage and potatoes for another 15 minutes.
Add shrimp and cook 3 to 5 minutes.
Remove from heat and drain immediately.
Serve on a large platter.