Spinach Dip - cooking recipe
Ingredients
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1 pkg. frozen chopped spinach, thawed and squeezed dry
1 (16 oz.) sour cream
1 c. real mayonnaise
1 pkg. vegetable soup mix
1 (8 oz.) water chestnuts (optional)
3 green onions, chopped
8 oz. any shredded cheese
Preparation
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In medium bowl, combine all ingredients. Cover and chill 2 hours. Stir before serving.
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