Spinach Dip - cooking recipe

Ingredients
    1 pkg. frozen chopped spinach, thawed and squeezed dry
    1 (16 oz.) sour cream
    1 c. real mayonnaise
    1 pkg. vegetable soup mix
    1 (8 oz.) water chestnuts (optional)
    3 green onions, chopped
    8 oz. any shredded cheese
Preparation
    In medium bowl, combine all ingredients. Cover and chill 2 hours. Stir before serving.

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