Broccoli Casserole - cooking recipe

Ingredients
    1 bunch fresh or 2 (10 oz.) pkg. frozen broccoli
    2 c. cooked rice
    1 can cream of celery soup
    1 Tbsp. chopped onion
    1 c. evaporated milk
    1 small jar Cheez Whiz, heated
Preparation
    Cook broccoli until tender.
    Arrange in bottom of greased casserole dish.
    Mix rice, soup (undiluted), onion, milk and cheese.
    Spread over broccoli and bake at 325\u00b0 for 30 to 40 minutes.
    Can be frozen.

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