Ingredients
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1 stick margarine
1 1/4 c. graham cracker crumbs
1 1/4 c. coconut
1 medium pkg. chocolate chips
1 medium pkg. butterscotch chips
1 c. chopped pecans
1 can Eagle Brand milk
Preparation
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In a 9 x 13-inch pan, melt margarine in bottom of pan. Sprinkle graham cracker crumbs evenly.
Sprinkle coconut, chocolate chips, butterscotch chips and pecans.
Press firmly. Pour milk over whole mixture.
Bake at 350\u00b0 for 30 to 40 minutes.
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