Walnut Bread - cooking recipe

Ingredients
    2 lb. flour
    4 oz. sugar
    4 oz. lard
    1 egg
    1/2 lb. chopped walnuts
    1/2 lb. raisins
    3/4 oz. baking soda
    1 1/2 oz. cream of tartar
Preparation
    Mix with milk and bake in a warm oven in loaf pans.
    Keep the dough fairly moist but easy to handle.

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