No Bake Banana Pudding - cooking recipe

Ingredients
    2 pkg. (3 1/2 oz. each) vanilla instant pudding and pie filling mix
    1 (14 oz.) can sweetened condensed milk
    1 (8 oz.) container Cool Whip, thawed
    6 large bananas
    1 (11 oz.) box vanilla wafers
Preparation
    Prepare pudding and pie filling, following package directions. Let stand until slightly thickened, 3 minutes.
    Mix in condensed milk and Cool Whip.
    Slice bananas into 1/2-inch rounds.

Leave a comment