Hot Heros - cooking recipe

Ingredients

2 cans tomato sauce (8 oz.)
1/2 lb. shredded Cheddar cheese
1 can black pitted olives (3 1/2 oz.), chopped
1 large onion, chopped
1 can sliced mushrooms (4 oz.)
1/2 c. salad oil
1 tsp. oregano
1 tsp. salt
1 lb. ground beef, browned

Preparation

Mix and refrigerate for several hours.
Spread on French or Italian bread.
Bake 1/2 hour at 350\u00b0.
Top with shredded Mozzarella cheese and place in oven until cheese begins to melt.