Shoe-Peg Corn Casserole - cooking recipe

Ingredients

2 cans Shoe-Peg corn, drained
1 small can green chilies, chopped
2 Tbsp. oleo, melted
4 oz. Philadelphia cream cheese, softened

Preparation

Mix together; put in 8 x 8-inch greased casserole.
Bake 30 minutes at 350\u00b0.
The pepper flavor is better if you make and refrigerate overnight or several hours.