Apple Crisp - cooking recipe
Ingredients
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1 c. water
1 tsp. vanilla
sliced apples
cinnamon
1 c. sugar
1 c. flour
1/3 c. soft oleo
Preparation
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Pour 1/2 to 1 cup water in a 9 x 9-inch pan and add vanilla. Add enough sliced apples so pan is about 3/4 full.
Sprinkle apples with cinnamon.
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