Apple Crisp - cooking recipe

Ingredients
    1 c. water
    1 tsp. vanilla
    sliced apples
    cinnamon
    1 c. sugar
    1 c. flour
    1/3 c. soft oleo
Preparation
    Pour 1/2 to 1 cup water in a 9 x 9-inch pan and add vanilla. Add enough sliced apples so pan is about 3/4 full.
    Sprinkle apples with cinnamon.

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