Ritz Pecan Pie - cooking recipe

Ingredients

3 egg whites
1 c. sugar
3/4 c. Sunnyland pecan pieces
20 Ritz crackers, finely crushed
1/2 tsp. baking powder
1/2 tsp. vanilla
unsweetened whipped cream

Preparation

Beat egg whites with baking powder until stiff.
Add sugar slowly.
Add crackers, pecans and vanilla.
Pour into well buttered pie pan.
Bake 30 minutes at 325\u00b0.
Cool 1 hour.
Top with unsweetened whipped cream.