Barbecued Ground Beef - cooking recipe

Ingredients

1 Tbsp. fat
1 lb. ground beef
1 c. onions, sliced
1 c. green peppers, sliced
1 Tbsp. sugar
1 Tbsp. vinegar
1 c. catsup
1 Tbsp. prepared mustard
1 tsp. salt
1/2 tsp. ground cloves

Preparation

Melt fat in skillet, add meat and brown slightly.
Add onions, peppers and seasonings.
Cover skillet and simmer about 30 minutes.
Serve on split buns (6 to 8).