Crustless Apple Pie - cooking recipe

Ingredients

5 to 6 apples
1/2 c. sugar
1/2 tsp. cinnamon
1 stick butter
1 c. flour
1/2 c. light brown sugar

Preparation

Butter glass pie pan.
Peel and slice apples.
Mix white sugar and cinnamon and pour over apples.
Mix butter, flour and brown sugar (will be lumpy).
Pour over apples.
Bake at 325\u00b0 to 350\u00b0 for 35 to 40 minutes.