Cheese And Pasta In A Pot - cooking recipe

Ingredients

3 lb. ground beef
1 crushed garlic
1 (1 lb.) can stewed tomatoes
8 oz. pkg. shell macaroni
1 pt. sour cream
2 medium chopped onions
1 1/4 jar spaghetti sauce
3 oz. can sliced mushrooms
1 lb. Mozzarella cheese

Preparation

Brown meat.
Drain.
Add onions, garlic, sauce, tomatoes and undrained mushrooms.
Simmer 20 minutes.
Cook 8 ounces of macaroni, then place half of macaroni in casserole dish.
Cover with 1/2 meat, 1/2 sour cream and slices of cheese; repeat.
End with slices of Mozzarella.
Cover.
Bake for 40 minutes at 350\u00b0. Uncover and let cheese brown.