Cabbage Patch Stew - cooking recipe
Ingredients
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1 lb. ground beef
2 medium onions
1 1/2 c. coarsely chopped cabbage
1/2 c. diced celery
1 (16 oz.) can stewed tomatoes
1 (15 1/2 oz.) can kidney beans
1 c. water
1 tsp. salt
1/2 tsp. pepper
1 tsp. chili powder
Preparation
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Brown beef, onion and celery; add cabbage.
Cook and stir until browned.
Stir in tomatoes, beans and water.
Season; heat to boiling.
Reduce heat and simmer.
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