Pecan Brittle - cooking recipe
Ingredients
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1 c. sugar
1/4 c. Karo syrup
2 c. broken pecans
1-inch paraffin wax
butter (size of egg)
1 tsp. soda
Preparation
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Stir together first 5 ingredients.
Cook until it starts to yellow.
Add soda.
Spread on foil.
Let cool, then break up.
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